Ecuador La Papaya Mejorado JH Natural

RM 85.00

region. loja

varietal. typica mejorado

producer. juan pena

process. jh natural

altitude. 1600 masl

flavour. mango, orange, passionfruit, lilac

SKU: F-ECUADOR-PAPAYA-MEJO Categories:, , , , Tag:

PRODUCT DETAIL

Ecuador la papaya

Over the past few years, Juan Peña has become a prominent figure in the coffee industry. Season after season, he is up for awards as a notable coffee producer, and his coffee has been on the national and world stage in the hands of competitors.

It would be easy to believe that Juan has been growing coffee for many decades, but Juan began growing coffee just eleven years ago. Juan’s farm, Hacienda a Papaya, chose to diversify their crop after a disastrous rose harvest, and choosing to experiment with coffee took them down the path to become a prominent producer of Ecuadorian coffee.

His rise to prominence has been multifaceted, although it’s mostly due to his scientific approach to growing and processing his coffees. Each step of harvest is well documented and adjusted from season to season. This care is evident in the cup, which exudes clear terroir of Ecuador coffee, as well as complex sweetness and floral notes from processing.

We made contact with Juan Peña from a conversation online, during a transition time for the coffees of Hacienda La Papaya. The formation of CafExporto has brought a level of control that Juan sought out from the outset of his coffee career, and has provided us with direct access to his meticulously processed coffees.

 

region. loja

varietal. typica mejorado

producer. juan pena

process. jh natural

altitude. 1600 masl

flavour. mango, orange, passionfruit, lilac


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Additional information

Weight N/A
Weight

100g

Grind

Whole Beans, Filter, Cold Brew, Moka

*
Please note there is a special grind setting for Delonghi espresso machines.