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Ethiopia Wate Experimental Natural
RM 75.00 – RM 350.00
origin. hambela guji
producer. wate washing station
varietal. kurume
process. natural process after 25 days cold fermentation
altitude. 1,850 masl
flavour. white floral, citrus, stone fruits, mango
PRODUCT DETAIL
ethiopia wate experiment
origin. hambela guji
producer. wate washing station
varietal. kurume
process. natural process after 25 days cold fermentation
altitude. 1,850 masl
flavour. white floral, citrus, stone fruits, mango
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Weight | 350g, 2kg |
| Grind | Whole Beans, Espresso, Filter, Cold Brew, Moka |
*
Please note there is a special grind setting for Delonghi espresso machines.
